World Food Prize

The World Food Prize is the foremost international award recognizing specific, exceptionally significant, individual achievement at any point along the full range of the food production and distribution chain. Fields of achievement include, but are not limited to: soil and land; plant and animal science; food science and technology; nutrition; rural development; marketing; food processing and packaging; water and the environment; natural resource conservation; physical infrastructure; transportation and distribution; special or extraordinary feeding programs; social organization and poverty elimination; economics and finance; policy analysis; and public advocacy. It carries a cash award of $250,000 USD.

Eligibility: The nominee must be able to give an acceptance speech and participate in media events during the Award Ceremony. See agency website for details.

Note: These are institutional nominations. Institutional Strategic Awards (ISA) coordinates the internal selection of nominees and/or institutional endorsements/external expert reviews. To promote equity, diversity and inclusion, departments and faculties should ensure that all eligible candidates are considered and given the opportunity to self-identify. To recommend a candidate to the President’s Advisory Committee on Awards, Honours and Prizes, please submit a candidate suggestion form by the internal deadline. For more information, please contact awards@sfu.ca.

Agency Website : https://www.worldfoodprize.org/

Upcoming Deadlines

External
Internal
May 01, 2023May 01, 2023 *
February 01, 2023 Feb. 01, 2023 February 01, 2023 16:00:00 February 01, 2023 16:00:00 America/Vancouver Application Deadline: World Food Prize Recognizes a specific, exceptionally significant, individual achievement at any point along the full range of the food production and distribution chain. .
* NOTE: This deadline is an estimate based on previous years, but a confirmed deadline has not yet been published. We will update the deadline when it has been confirmed.
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